Types of Ice Cream Makers

best ice cream makerIce cream makers are especially known for their versatility and flexibility. Available in various price ranges, these machines can very easily be used by both beginners and more experienced users. In fact, the majority of ice cream machines come with different features which will help you personalize your ice cream. From sprinkles to chocolate chips, you can certainly add as many ingredients as you want to your mixture. Ice cream makers can also be used to make low-fat or sugar free ice cream, hence allowing dieters and diabetics alike to indulge to their hearts content.

Of course, the market does offer different types of ice cream makers, which is why it’s important to make an educated choice. Here are some of the most popular types of machines on the market.

Pre-Freeze Bowls

Some ice cream makers come with pre-freeze bowls that do require around 12-24 hours of freezing time before you start to churn out your mixture. These are among the most common and less expensive than other types of machines. They also tend to be on the more compact size. On the flip side, however, these machines are not entirely convenient for quick batches of ice cream because of the lengthy freezing time.

Gelato Makers

Contrary to popular belief, gelato makers are not merely limited to making gelato. In fact, you can certainly use this apparatus to make a variety of additional sweet treats such as regular ice cream, frozen yogurt, sherbet or even frozen custard. Because it is initially designed to make gelato, this machine does not incorporate as much air as a traditional ice cream maker. Consequently, it is entirely suited to users who want to enjoy an exceptionally creamy and thick mixture. Gelato makers can also be used to make just about any type of frozen desert or drink that you want.

Electric Freezer

If you don’t want to leave your bowl to chill overnight, you can go or an ice cream maker with an electric freezer. Therefore, you can plug in the machine and allow it to churn the mixture while keeping it to freezing temperature. This certainly guarantees a creamy and smooth texture. These apparatuses also tend to be on the bigger side, which will help you make larger batches at the same time. On the other hand, they can be slightly more expensive than their counterparts. Electric ice cream makers can also last for far longer than regular pre-freeze ones.

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